© 2018 by D'codeS Coffee Lab & Campus Vietnam.

Hotline: (+84) 989 959 548 - (+84) 866 509 388

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Address: Floor 7th, 127A Bui Thi Xuan Street, Hai Ba Trung Dist, Hanoi 



Course Overview

Sensory skills play one of the most important roles in coffee. This course is for people who want to learn how to develop the sensory ability and have a good foundation to step in the world of sensory not only coffee but to understand about your ability. Suitable for all coffee lovers, barista & business owners.

Sensory skills are the combination of 5 senses of human. It become more complicated based on different experience & backgrounds of different people. We design the course to help you to understand your ability and get start to develop it.  It’s a course which combines with class lecture, a lot of practical cupping with coffee, and other things like cacao & tea.

Course Outline

(2.5 hours per class, 5 lessons in total.)

Lesson 1

  • Introduction into Sensory

  • Overview of 5 senses and focus on sight, olfaction & gustation

Lesson 2

  • Understand about Gustation relationship with Taste

  • Understand about Olfaction relationship with Aroma

Lesson 3

  • Introduction to pairing  with Aroma & Taste

Lesson 4

  • Introduction to communicate with common language of sensory

Lesson 5

  • Practical & written exam

Course Benefits

  • Perceiving in the mouth five basic taste sensations

  • Establishing a common language for every aspect of coffee development and research, to foster an understanding the relationship between flavor and the other coffee factors.

  • Knowing the dictionary of coffee’s sensory attributes

  • Understanding about Gustation relationship with Taste

  • ​Understanding about Olfaction relationship with Aroma

After Class

After you pass all the exam, you will be awarded:

D'codeS Attendance Certificate

SCA Sensory Skill Foundation (optional and extra fee)

Rebate credit transfer into Essential Course

Please Ask D'codeS!